Maritozzo – Italian Rolls Filled with Vanilla Cream
When I first encountered a maritozzo in a Roman bakery, I knew I’d stumbled upon something extraordinary. This golden, pillowy-soft roll, generously stuffed with vanilla-scented whipped cream, represents the very essence of Italian comfort food. Unlike the elaborate pastries that dominate many European capitals, the maritozzo embodies Rome’s approach to sweetness—unpretentious, generous, and utterly satisfying. […]
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